A Legacy of Taste, Served Generations
11
11 AM - 11 PM
The first outlet was started in 1929 in Kolkata, serving the famous Awadhi cuisine of Lucknow. As the family grew, the generations expanded the business to meet the rising demand for Awadhi/Mughlai food in the city.
Aminia's Legacy
Since 1929 Aminia fuses the royal flavors of the past with the warmth of modern hospitality. From one iconic destination to a growing family of restaurants, Aminia continues to serve generations with the same authentic flavours and timeless favourites across every location.
WELCOME TO
Aminia Restaurants
For generations, Aminia has been more than a place to dine — it has been part of Kolkata’s memories, celebrations, and everyday moments. From its humble beginnings in 1929 to becoming one of the city’s most loved names for biryani, kebabs, and Mughlai cuisine, Aminia continues to serve the same warmth, tradition, and unmistakable flavours that have brought families together for nearly a century.
MastRolls by AMINIA
At Mastrolls by Aminia, here every roll begins with the customisation options and handcrafted fillings prepared fresh in our kitchen, using our signature spice blends for bold, memorable flavour.
From Our Kitchen
Explore the rich and diverse flavours of Aminia, from our iconic Kolkata-style biryani and succulent kebabs to hearty Mughlai curries, breads, rolls, desserts, and many more timeless favourites.
14
Biriyani & Rice
42
Gravies
46
Kebabs
12
Breads
Enjoy up to 25% extra
Earn redeemable points with every bite, and 10% discount vouchers.
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